In a food processor, add garlic, cashews, pine nuts, nutritional yeast, sea salt, and water. Process until smooth. Add basil, lemon juice, and olive oil while processing. Mix until smooth. Serve warm or cold.
Serving size: 2 tablespoons Calories: 160 calories, Fat: 14 grams, Saturated fat: 2 grams, Carbohydrates: 7 grams, Sugar: 1 gram, Sodium: 40 milligrams, Fiber: 1 gram, Protein: 4 grams, Cholesterol: 0 milligrams