Smoothies are a great addition to your breakfast, as they provide your body with a boost of nutrition to last you throughout the day. While we usually add fruits, spinach, and nut butters to our smoothies, have you ever thought of adding cottage cheese for some added protein? When blended, cottage cheese adds a delicious, creamy texture to the smoothie and gives your taste buds something new to celebrate! We love using Daisy Cottage Cheese, because it has 13 g of protein per ½ cup serving and it’s a versatile protein source—add it to a lunch dish or eat it straight out of the container. We also love that Daisy Cottage Cheese uses no more than 4 ingredients to make the highest quality & healthiest cottage cheese. Our Pumpkin Protein Power Smoothie Bowl is a great way to add protein to your daily diet, and still make your breakfast holiday appropriate! Not only is it full of calcium, but it also has lots of vitamins, minerals, and antioxidants that is sure to leave you smiling with joy.
Triad to Wellness has provided nutrition communication services to The Sorghum Checkoff, Daisy Brand, and Manitoba Harvest. However, we were not compensated for this post. All opinions are our own.